Nimki (Mathri) is a traditional Indian savory snack made from refined flour (maida) seasoned with carom seeds (ajwain), black pepper, and salt, then deep-fried to a crispy, flaky perfection. Known for its crunchy texture and mildly spiced flavor, Nimki is a popular tea-time snack and festive favorite. Its diamond or square-shaped bites make it ideal for munching on its own or pairing with chutneys and pickles. Perfect for festivals, gatherings, or everyday snacking, Nimki offers a deliciously crisp and flavorful experience in every bite.
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